Patrick Ryan's Brioche 2 Ways


Patrick is back!

Learn how to make "Rich Man's Brioche" & 'Chocolate & Orange Mini Brioche Rolls"

Brioche is a French bread enriched with eggs and butter. It is often broken down into three types, poor man's, middle class and rich man's brioche, depending on the ingredients. This recipe is certainly rich man's brioche and why not, we all deserve a treat every now and again. This bread is rich, velvety and almost flaky. It is a bread with the richness of pastry.

The great thing about this recipe is that the dough can be made in advance, many feel that it is better when its been given overnight in a fridge. The dough will keep very well for 2-3 days.

Chocolate and orange mini brioche rolls

To fill each mini brioche roll you will require chocolate ganache. It is very easy to make but if you do not have time a spoonful of Nutella inside each brioche roll works great also.

Find the recipes in our Christmas Recipe Guide here

Food & Drink
brioche, cooking
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